The banana livelihood Diversification project
Project Summary: Reducing Vulnerability To Climate Change Through Value Added Activities In The Banana Sector -Enhancing Food Security And Employment Generation.
Executing agency/s/partners: MAAIF and MTIC, in partnership with UNIDO through the Global Environment Facility-GEF
Geographical location: Districts of Mbarara, Isingiro, Bushenyi, Mitooma, Ntungamo, Sheema, Rubirizi, and Buhweju.
Project Objective:
To support vulnerable communities in Western Uganda to better adapt to the effects of climate change (CC) through banana value addition activities, to provide greater opportunities for income generation, poverty reduction and food security
Expected project outputs
- Capacities for communities to engage in livelihood diversification value addition activities such as: solar drying of fresh bananas; banana juice production and wine making developed.
- Small scale processing facilities in target regions for vulnerable communities to engage in income diversification through banana value addition activities established,
- Banana-based products from income diversification activities effectively marketed in Bushenyi, Mbarara, Masaka, Kampala and other locations with good marketing potential
- Quality seed (Disease free seeds) and ensuring constant supply developed.
- Community-based banana tissue culture industry established
- Bio-digesters at community level to convert banana waste into biogas installed,
- By-products from the bio-digesters utilized as fertilizers to improve soil fertility
- Up scaling technologies to other regions of the country
- Lessons learned and best practices from policy changes, capacity development initiatives and pilot plants disseminated
- Guidelines on best practices, knowledge dissemination tools and communication products produced.
Project components:-
- Programme to develop and implement a favorable policy and institutional framework that will facilitate a coordinated development of the banana industry.(Climate Change Adaptation (CCA) mainstreamed into National Development Policy/ Strategies)
- Investment to increase banana production and contribute to food and income security also poverty reduction in rural areas
- Dissemination of information and expansion of the strategy and project benefits
- Project Management (including Quality control, Monitoring and Evaluation)
Other projects
- National Oil Palm Project Uganda
- NUFLIP PHASE 1
- The UMFSNP project
- Banana Livelihood Diversification project
- Uganda-China Cooperation
- The ACDP project
- The VODP2
- The ENRP project
- The ATAAS project
- The PISD project
- The RPLRP project
- The MOBIP project
- The Goat Export Project
The Uganda Multi-sectoral Food Security and Nutrition Project (UMFSNP) is implemented, over a period of five years, by the Government of Uganda (GoU) through the Ministry of Agriculture, Animal Industry, and Fisheries (MAAIF) working in a multi-sectoral collaboration with the Ministry of Health (MoH) and the Ministry of Education, Science Technology and Sports (MoESTS)
This project helps to support vulnerable communities in Western Uganda to better adapt to the effects of climate change (CC) through banana value addition activities, to provide greater opportunities for income generation, poverty reduction and food security
The Government of the Republic of Uganda and the Government of the People’s Republic of China have had a cordial relationship for a long time. China has made significant contributions to Uganda’s Agricultural sector development including provision of project aid to Uganda in form of interest-free loans and grants. Notable ones include the Kibimba and Doho rice schemes, Wakawaka Fish landing site, Kajjansi Aquaculture Training Centre, Hydropower Stations and Road Construction. Trade has included leather, coffee, fish and food products among others.
The Ministry of Agriculture, Animal Industry and Fisheries (MAAIF), with support from the World Bank is implementing the Agriculture Cluster Development Project (ACDP). The project arose from the need to implement the Ministry’s comprehensive plan to operationalize the Agriculture Sector Development Strategy and Investment Plan 2011/12 – 2014/15 (now Agriculture Sector Strategic Plan 2015/16 – 2019/20) and in line with the Uganda National Development Plan.
Uganda imports 60-70% of its edible and soap needs; Population growth and rising incomes continue to fuel an annual growth rate of 9% in domestic and regional demand for vegetable oil and its by-products. VODP 2 is Uganda’s strategic effort and increase domestic vegetable oil production, address rural poverty by involving smallholder farmers in oil crops production and improve the health of the population through increased vegetable oil intake.
The project is expected to increase production and productivity, mainly of small holder rice farmers, by focusing on those factors that currently limit production which include;
In 2010, the ATAAS project was developed as an investment in maintaining and raising the level of farmer productivity and household income through the development and adoption of modern farming technologies, techniques and strengthening market linkages. The project had key activities along the research-extension-farmer-market value chain continuum under five components: (1) Developing Agricultural Technologies and Strengthening the National Agricultural Research System (NARS); (2) Enhancing Partnerships between Agricultural Research, Advisory Services and other Stakeholders; (3) Strengthening the National Agricultural Advisory Services (NAADS); (4) Supporting Agribusiness Services and Market Linkages; and (5) Program Management and Coordination.
The Ministry of Agriculture, Animal Industry, and Fisheries (MAAIF) and Japan International Cooperation Agency (JICA) agreed to execute a study for Irrigation Scheme Development referred to as The Project on Irrigation Scheme Development in Central and Eastern Uganda (PISD) through technical cooperation.
The focus was on establishment of medium and large scale irrigation scheme in Uganda targeting farmers cultivating mainly rice in lowland areas with season flooding and unreliable agricultural water source(s). The Study has was entrusted by JICA to the JICA Study Team consists of a consultant from Japan in collaboration with counterpart staffs from MAAIF and MWE. A total of 10 candidate sites districts were studied for irrigation development potential in the districts of Butambala, Buikwe, Kween, Sironko, Bukedea, Bulambuli, Mbale, Butaleja, Budaka and Soroti..
The Regional Pastoral Livelihoods Resilience Project (RPLRP) is a regional project financed by a USD 40 Million loan got by GOU from the World Bank and implemented by three IGAD member states: Uganda, Kenya and Ethiopia.
The RPLRP was prepared within the framework of the IGAD Drought Disaster Resilience and Sustainability Initiative (IDDRSI) and aligned with the Regional Programming Paper (RPP) and Country Programming Paper (CPPs).
Uganda Vision 20140 is a key strategy document for the government of Uganda (GOU) and aims to make Uganda a middle-income country by 2040. The National Development Plan II (NDP2) mentions the development of the livestock sector as one of these strategies, and in particular Uganda’s ability to produce some of the best beef in Africa.
Project Objectives
“To enhance the contribution of the goat industry to farmers’ income and welfare.”
Specific objectives
Avail improved indigenous and exotic (Savannah) goat germplasm to farmers in the project area which will serve as a springboard for establishing a pilot goat export zone in the country
To establish open nucleus breeding herds coupled with systematic cross breeding programme for generating meat goat types for fattening and
Improve the goat management systems and create sustainable supplies of quality goats for internal and export markets.